Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Alimentation

Why does lactose free milk last longer?


Lactose-free milk is pasteurized at a higher temperature than regular milk. ... The result is milk that's 99.9% free from bacteria. This pasteurization process creates an extended shelf-life

{{ relativeTimeResolver(1584590913361) }}

LIVE
points 221
Rating

Similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE